Blackened Corn Quesadillas with Pico de Gallo

Cook Time: 40 min
495 cal, 28g fat, 39g carbs, 26g protein, 6g fiber
Healthy  •  Grillable  •  Kid-Approved  •  Easy

These quesadillas are all about the details. They are simple, but tweaking the individual ingredients make them special. The sweetness of corn is brought out by blackening it in the broiler. Black beans cook with avocado leaf and coriander seeds. Real quesadilla cheese that melts perfectly and no microwaves!

Category:

Tortillas
Quesadilla Cheese
Shiitake Mushrooms
Corn on the Cob
Black Beans
Tomato
Onion
Jalapeño
Cilantro
Avocado
Sour Cream