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HOMEGROWN FOODS

DINNER WORTH COOKING.

We take the planning, shopping, measuring and food waste out of dinner — but leave you the enjoyable part: cooking really good food.

Fresh meal kits from Minneapolis, delivered across the Upper Midwest.

THIS WEEK’S MENU

WHAT’S FOR DINNER?

Meal kits for people who actually like good food.

Our menus change every week with the seasons, mixing familiar favorites with dinners you might not have thought to make yourself.

Ginger-Honey Glazed Chicken with Beet-Edamame Salad

Ginger-Honey Glazed Chicken with Beet-Edamame Salad

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This recipe is deliciously healthy. One of my favorite salads: organic, farm fresh beets dressed with a soy-ginger dressing, mixed with edamame, greens and sesame seeds. The dressing pairs perfectly with the marinade for the ginger-honey glazed chicken, which we bring you free-range and organic.

1 hour563 CAL61g PROTEIN

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Chinese Five-Spice Beef Satays

Chinese Five-Spice Beef Satays

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Thinly sliced beef is tossed in a Chinese 5-spice marinade and can be grilled or broiled, and comes with a peanut dipping sauce (which actually is a bunch of work, but we do it for you). A fresh cabbage and carrot slaw is on the side, with Asian dressing.

1 hour864 CAL35g PROTEIN

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Shrimp Scampi

Shrimp Scampi

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How is possible to get so much flavor in so little time? Good question. Fresh, plump shrimp and fresh, plump pasta dance together in garlic, olive oil and parmesan and bring home how simple can be simply wonderful.

30 min661 CAL51g PROTEIN

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Vegetarian Crunchwrap Supreme

Vegetarian Crunchwrap Supreme

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Bazinga! This is one of those vegetarian recipes where you literally cannot tell that it is vegetarian, because you are getting hit with crunch, with gooey, some heat, and oh man, this is so good!

45 min740 CAL28g PROTEIN

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Quinoa and Corn Flour Crepes

Quinoa and Corn Flour Crepes

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Heidi Swanson is a chef with an obsession with superfoods, which are ingredients that make your body happy. Lucky for us, she is very talented at creating superfood dishes that make our mouths happy, too. These crepes are from her cookbook Super Natural Cooking, and make a delicious meal out of healthy grains, potatoes, cheese and homemade Chile de Árbol sauce.

45 min800 CAL27g PROTEIN

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The Go-Tos

Two easy favorites, available for a limited run.

Curry

Curry

Choose from Chicken, Beef, Seafood, or Lentil

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Comfort food at its finest — Indian-spiced curry cooked gently with seasonal vegetables with basmati rice.

30 min591 CAL35g PROTEIN

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Pizza

Pizza

Choose from Chicken, Pepperoni, White Clam, or Three Cheeses

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It's time to get baking — and we've got some great pizza for you. The garden salad side dish comes with fresh veggies that you can use for additional toppings.

35 min749 CAL43g PROTEIN

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INGREDIENTS

GOOD COOKING STARTS WITH GOOD INGREDIENTS.

You don’t need a complicated recipe to make a great dinner. Start with beautiful, fresh ingredients and even the simplest food can be something you can’t stop eating.

That’s why we’re picky about what goes into a Homegrown Foods meal kit. We source from local farms whenever we can, choose high-quality proteins and pantry ingredients, and build our menus around food we’d be excited to cook ourselves.

FRESH

Fresh from closer to home.

We source from regional farms whenever we can, shortening the time between the field and your kitchen. Fewer days in transit means fresher ingredients — and you can taste the difference.

QUALITY

Ingredients worth cooking with.

Organic produce. Pasture-raised beef. Quality meats. Good cheese. Imported pasta and rice. We choose ingredients that can turn even a simple recipe into a really good dinner.

LESS WASTE

Exactly what you need.

Pre-portioned ingredients mean less food left languishing in your refrigerator. Reusable and compostable packaging helps us reduce packaging waste, too.

HOW IT WORKS

HOW HOMEGROWN WORKS

01

WE PLAN.

We create the menus, test the recipes and figure out everything you’ll need.

02

YOU CHOOSE.

Pick the dinners you want and how many people you’re feeding.

03

WE DELIVER.

Fresh, pre-portioned ingredients and easy-to-follow recipes arrive at your door.

04

YOU COOK.

Make dinner fresh in your own kitchen — and enjoy the good part.

FLEXIBILITY

DINNER THAT FITS YOUR LIFE.

EVERY WEEK · EVERY OTHER WEEK · ONCE A MONTH · OCCASIONALLY

Plan ahead when life gets busy. Skip when you’re traveling. Change your dinners when something catches your eye.

Homegrown Foods fits your schedule — not the other way around.


HOW ORDERING WORKS →

PRICING

GOOD FOOD, HONESTLY PRICED.

$13.75Per Serving

Dinners for 2, 4 or 6 People · $82.50 Minimum Delivery

Free Twin Cities Delivery · $10 Regional Delivery

You’re not just paying for groceries. You’re getting the meal planning, shopping, recipe development, portioning and prep work done for you — with fresh produce and quality ingredients where we think you’ll taste the difference.


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Homegrown Foods founder in the kitchen

FOUNDER

DESIGNED BY A HOME COOK, FOR HOME COOKS.

I started Homegrown Foods because I love to cook, I love good food, and I wanted to take the planning and shopping out of dinner without taking away the cooking.

I love to cook. I love good food. And I want other people to eat good at home.


OUR STORY →

READY FOR DINNER?

DINNER’S WAITING.

See what’s cooking and choose the dinners you actually want to eat.

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